Today is our 20th wedding anniversary! It still seems like we are on our honeymoon and hardly like two decades have gone by. I made this card for this week's challenge at Betty Bee's Buzz: Food, Glorious Food! I actually used a doily from a local restaurant (rescued from under a bowl of fruit.)
I added a doodle with my white gel pen to the cherry and I added Glossy Accents to both the cherry and the spoon. Yum!
Cricut cartridge: Birthday Bash
embossing folders: D'Vine Swirls, Swiss Dots, and Herringbone by Provo Craft
papers: Echo Park "Life is Good"
my sewing machine
dimensionals by Stampin' Up!