It's crunch time to try to get my teacher gifts made. I think I will make a dozen of these to start with. I was inspired to make this from my friend, Shantaie. Click here to see her beautiful version.
1. Fill one disposable piping bag with 2 packets of hot cocoa mix. Cut off excess and fold over. *Place in a second disposable piping bag.
2. Starting with your smallest sized "sprinkle", layer your toppings. I layered mini chocolate chips, cinnamon drops, then miniature marshmallows.
3. Close bag with ribbon and attach tag.
* this will keep the cocoa from making your marshmallows look dirty :)
Are you in holiday crunch time too? Head over to Betty Bee's Buzz for more holiday treat ideas!